Ingredients:
- 100 gr rice flour new
- 80 grams of brown sugar lightly boiled water until everything is melted and filtered
- 3 cups coconut milk from 1-1 1/2 coconut boiled (not to break) of cooking oil.
How to make:
Mix sugar with flour and diuleni liquid (mixed by hand with a pressed - press) until it feels smooth. Add coconut milk, Heat oil, put one ladle of dough (about - about 3-4 tablespoons). Fry until cooked and remove wear sticks (skewers) and drain.